Belgian Chocolate
A rich creamy chocolate flavour, with a hint of coconut.
Butter Pecan
Delicately balanced, with a smooth, sweet scent
Caffè Venice
Bold and full-bodied, blending beans from Latin America and Africa.
Caramelo
Velvety smooth and buttery sweet, with caramel-infused beans.
Colombian Supremo
Richly aromatic and vibrantly flavoured, with hints of fruit.
Colombian Supremo - Dark
A dark-roasted blend with deep bittersweet chocolate flavour.
Colombian Supremo Decaffeinated
Richly aromatic and vibrantly flavoured, with hints of fruit.
Cuzco
Smooth and well-balanced, with hints of nuts and chocolate.
Espresso Forte
A dark-roasted blend that's velvety thick and richly flavoured.
Espresso Forte Decaffeinated
A dark-roasted blend that's velvety thick and richly flavoured.
French Vanilla
Aromatic and richly flavoured, with a light and clean aftertaste.
Hazelnut Cream
Full-bodied, with an enticing aroma and irresistibly nutty taste.
Irish Cream
Clean, aromatic and unmistakably refreshing.
La Minita Tarrazú
Light and bright handpicked beans with a fruity finish, this blend is exclusive to Second Cup in Canada.
Paradiso®
Our signature brew: smooth, clean flavour with a fruity, wine-like sweetness.
Paradiso® - Dark
Deep and rich, with a smoky flavour and hint of cocoa.
Paradiso® Decaffeinated
Deep and rich, with a smoky flavour and hint of cocoa.
Royal Blend
Sumptuously smooth, with toasted and nutty notes.
San Agustin
The perfect blend of body and acidity, with sweet undertones.
Americano
A full-bodied espresso, with hot water added to equal a cup of coffee.
Brewed Iced Tea
Our premium English Breakfast Tea, perfectly steeped, chilled, and poured over ice. Available sweetened or unsweetend.
Caffè Latte
The perfect balance of rich espresso combined with smooth, creamy steamed milk and velvety foam.
Cappuccino
A soothing sip, combining equal portions of espresso, steamed milk, and foam for an ideal tasting experience.
Caramel Corretto®
A tempting blend of creamy caramel and mellow vanilla, topped with rich caramel drizzle over foam.
Caramel Frappé
Sweet and creamy caramel paired with espresso.
Chai
A whole leaf black tea from India with exotic spice notes of cinnamon bark, cardamom seed, ginger root, clove and black pepper.
Chai Tea Latte
A boldly aromatic tea latte with high cinnamon and cardamom notes combined with Indonesian black tea from the Bandung region.
Chamomile
A light and delicate infusion of herbal tea that offers soothing notes of serene chamomile and captivating lemon verbena leaves.
Cinnamon Swirl Latte
The perfect mix of espresso and microfoam, combined with warming cinnamon and a hint of white chocolate.
Classic Hot Chocolate
A creamy blend of steamed milk and rich chocolate. It's the delectable taste of hot chocolate you know and love.
Con Panna
A true indulgence: espresso topped with a generous dollop of real whipped cream.
Earl Grey
A combination of whole leaf black tea and green tea with bergamot flavours, a hint of mandarin orange and rose petals.
English Breakfast
A traditional and invigorating blend of full-bodied black tea from India and Kenya.
English Breakfast Decaf
A decaf version of our traditional and invigorating blend of full-bodied black tea from India and Kenya.
Espresso
A coffee lover's staple: traditional espresso with a thick caramel crema on the surface, bursting with flavour.
Espresso Frappé
Classic espresso highlighted with a touch of creaminess.
Flat White
The perfect balance of espresso and velvety steamed milk.
Frozen Lemonade
Crisp, clean and refreshing; with a light and tangy real lemonade flavour.
Frrrozen Hot Chocolate®
An incredibly decadent exclusive blend of our finest rich, imported cocoas and vanilla, blended with milk and ice.
Frrrozen White Hot Chocolate
The deliciously decadent taste of white chocolate blended with milk and ice.
Green
A custom blend of whole leaf green teas from China and South India; delivers a toasted and nutty flavour with a lingering sweet aftertaste.
Green Tea Latte
The light, fresh and aromatic taste of steamed Chinese Sencha green tea sweetened with honey and blended with microfoam for easy drinking.
Iced Americano
An over-ice version of our signature Americano: delicious shots of our premium espresso combined with water for a lively coffee taste.
Iced Caffè Latte
The perfect balance of rich espresso, combined with cold milk and poured over ice.
Iced Moccaccino
A sensational sip, with the deep rich flavours of chocolate and espresso poured over ice.
Iced Caramel Corretto®
A tempting blend of sweet, creamy caramel and smooth, mellow vanilla poured over ice.
Iced Coffee
Our signature Paradiso® blend, freshly brewed and served over ice for a refreshing and chilled twist on your favourite coffee. Available sweetened, unsweetened or customized with flavour.
Iced Vanilla Bean Latte
A creamy and smooth delight served over ice and featuring the aromatic taste of pure Madagascar vanilla.
Iced White Mocca®
The decadent taste of velvety white chocolate and espresso and poured over ice.
Italian Soda
A refreshing and revitalizing combination of soda water and your choice of flavour, enjoyed best on hot summer afternoons.
Jasmine
A delicious blend of whole leaf green teas from China and India; includes dried, fragrant Jasmine flowers in the tea sachet.
London Fog
The perfect marriage of black tea, oil of bergamot, mandarin flavor and vanilla. Soothing and comforting, lightly floral and warm.
Macchiato
A signature beverage, featuring espresso with milk and topped with a dollop of foam.
Mango Real Fruit Smoothie
A fresh and invigorating smoothie, with the unmistakably bright, tangy, and sweet flavours of fresh mango in every sip.
Matcha Green Tea Frappé
A creamy and sweet source of antioxidants, with the revitalizing flavours of fresh herbal and green tea notes.
Matcha Green Tea Latte
A smooth and sweet revitalizer with high herbal and fresh green aromatics, combining Japanese-style matcha green tea and steamed Chinese Sencha green tea with honey.
Mint
A lively, invigorating herbal tisane made from select peppermint and spearmint leaves with a touch of lemongrass, orange peel and chamomile to brighten the cup.
Mocca Frappé
Espresso paired with dark chocolate notes.
Moccaccino
An aromatic and robust blend, featuring the deep rich flavours of chocolate and espresso.
Orange Spice
A caffeine-free herbal tisane with a sunny and sweet blend of citrus fruits, tropical flowers and herbs, and warming spices. Try it over ice for a refreshing summer drink.
Sparkling Green Tea Lemonade
An iced authentic green tea beverage and source of antioxidants, infused with the invigorating taste of lemon.
Strawberry Real Fruit Smoothie
The light, sweet and fresh taste of strawberries, served chilled, creamy, and bursting with flavour.
Sweet Apple Cider
Traditional hot spiced apple cider served with a cinnamon stick.
Vanilla Bean Hot Chocolate
An indulgent spin on traditional hot chocolate, with pure Madagascar vanilla and creamy steamed milk.
Vanilla Bean Latte
A creamy and smooth latte, with the enticing and distinctive taste of pure Madagascar vanilla.
Vanilla Frappé
Subtle hints of vanilla bean fused with espresso and a touch of sweetness.
White Hot Chocolate
A sweet treat with a twist - rich white chocolate blended with creamy steamed milk for a smooth sip.
White Mocca®
A sweet treat, seamlessly blending the signature tastes of velvety white chocolate and espresso.
Wildberry
A juicy, fruity and sweet beverage that blends flowers, fruit and a little black tea to produce a ruby red and delicious berry-flavoured tea.
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Le Second Cup à l'angle de l'avenue du Parc et de la rue Milton est le lieu de rassemblement des étudiants de McGill. Il est grand et spacieux - vous trouverez donc facilement un siège - et dispose d'une terrasse pour une session d'étude printanière. Il offre toutes les boissons caféinées habituelles et une connexion Wi-Fi, en plus d'être ouvert 24 h par jour et 7 jours sur 7 pour les longues nuits qui précèdent les examens finaux.
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